‘The menu was born out of the kitchen and the bakery, two which seldom meet,’ say the baker-chef pair who opened this bread concept café.
Pomegranates (rimonim in Hebrew) add color and symbolism to Rosh Hashana tables worldwide. Here’s why you should try one.
Tel Aviv’s Uriel Yekutiel is the king – and queen – of after-hour parties throughout Europe, South America and Canada.
Tel Aviv’s Nachalat Binyamin neighborhood turns into a giant crafts fair every Tuesday and Friday, rain or shine.
Find an eatery, follow a recipe, price groceries, calculate nutrition and donate leftovers with the help of blue-and-white smartphone apps.
Israel is one of the world’s best and safest places to try canyoning, a sport that combines rappelling, rope-work, climbing and swimming.
The modern olive-oil industry in Israel is fairly young, but producers are seeing brilliant results and rising recognition.
The underwater paradise along Eilat’s beaches brims with beautiful coral reefs, colorful fish and fascinating sunken ships.
ISRAEL21c’s intrepid correspondent heads to the Tel Aviv shore to find out what the heck Israelis love (or hate) about this paddle sand sport.
Designed by a skydiving instructor, the Otentik portable shelter is made to provide shade without danger of getting knocked over by wind.